As I really had barely any ingredients in order to bake today I did a recipe that I am actually familiar with. Plus, with the complete and utter failure from yesterday I REALLY needed a win. Also, I have yet to go shopping to get supplies to be able to bake any other recipe from my mom's cookbook. As I have found I have no baking or cooking supplies of any kind. With 2 toddlers in the house I am lucky if I get a shower every day, so let's give me a break okay. Alright so here is day 2.
Danish Pancakes (Crepes)
Recipe
- per person
- 1 egg
- 1/4 cup milk
- 1/4 cup flour
- a pinch of salt
- butter
- melt butter in frying pan
- heat the pan on "medium high"
- pour batter into pan into a thin layer
- flip when edges start to "curl" a little
- let the pancake cook until edges begin to "curl" again
- best if served with butter, sugar, jelly, or powdered sugar
Okay you can just go ahead and call me "crazy organized lady" now.
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I don't think you can see the edges of the pancake curling, but that is what I was hoping to capture in this photo.
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They turned out delicious!!!!
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My extremely picky toddlers were really not a fan. This is not surprising though, since lately if it is not in a tortilla or toast they have no interest to consume it. No leftovers remained! I had at least four and my husband added eggs (as he does any breakfast food) and really enjoyed them.
YUMMY!!!!
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- I LOVE recipes that are simple with few ingredients. These tasted amazing and had half the ingredients needed to make the muffins yesterday.
- Once I know a recipe pretty well I can tweak it a little with minimal fear of totally ruining it!
- I can cook! I just need the supplies (and maybe a little more confidence) in order for the food to be edible!
- Doing cooking prep directly next to a sink makes life way easier!!!!
A day of my husband having to beg for food avoided!
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